*  Exported from  MasterCook  *

                            Crock Pot Carnitas

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Pork & Ham                       Crockpot

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      lb            Pork butt roast -- up to 4 lb
   4      cl            Garlic
   1                    Fresh jalapeno pepper
   1      bn            Fresh cilantro
   1      can           Lite beer

Insert garlic cloves in roast, or just crush the cloves and drop in
the pot with the meat; place in crock pot with whole pepper and half
bunch of cilantro which has been chopped. Season to taste with black
pepper and salt. Pour in beer. Cook on high 4 to 6 hours until fork
tender. Remove meat; shred. Package, label, date and freeze. I use
the rigid plastic freezer containers for this.

To serve, defrost in microwave or refrigerator. Pile the hot meat on
a plate. Serve steamed corn or flour tortillas, and choose you
favorites from; chopped tomatoes, diced onion, shredded cheese,
yogurt or sour cream, lettuce and cilantro.

From the Frozen Assets List


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