*  Exported from  MasterCook  *

                          Slow Cooker Pot Roast

Recipe By     : Rival Crock Pot Cookbook, p. 11
Serving Size  : 4    Preparation Time :0:00
Categories    : Meats

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        chuck roast
   2      teaspoons     salt
     1/8  teaspoon      pepper
   3                    carrots -- cut crosswise
   3      medium        potatoes -- quartered
   1      large         onion -- sliced

Place vegetables on bottom of crock pot. Place meat on top. Season with
salt and pepper. Pour about 3 tablespoons water into crock pot. Cook on
Low for 10 to 12 hours. Make gravy by making a smooth paste of 3
tablespoons flour and 1/4 cup water and stirring into crock pot. Cook on
High until gravy is thickened.

                   - - - - - - - - - - - - - - - - - -