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      Title: Golfer's Chicken in the Slow Cooker
 Categories: Five, Poultry, Fruits, Dressings
      Yield: 4 Servings

      4    Chicken breast halves or
           - large thighs; skinned,
           - boned
      8 oz Jar apricot preserves
      8 oz Bottle Russian-style salad
           - dressing
      1 oz Pkt dry onion soup mix

  Put chicken into a slow cooker crock.

  Stir apricot preserves, Russian-style salad dressing, and
  onion soup mix together in a bowl; pour into slow cooker
  crock, assuring chicken is completely covered.

  Cook on Low for 8 to 10 hours.

  Recipe by Toni Hogan

  RECIPE FROM: http://allrecipes.com

  Uncle Dirty Dave's Archives

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