*  Exported from  MasterCook  *

                           Pork Chops Over Easy

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Crockpot                         Stews

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           Flour
   1      teaspoon      Salt
   1 1/2  teaspoons     Dry mustard
     1/2  teaspoon      Garlic powder
   2      tablespoons   vegetable oil
   1      cup           Chicken and rice soup
                        pork chops

    Mix flour, salt, mustard and garlic powder. Dredge chops in this  
mixture. In a skillet with hot oil place the chops and brown them on both  
sides. Place chops in slow-cooking pot. Pour in soup. Cook on Low for 6 to 
 8 hours, OR on High 3 to 4 hours.
 




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