*  Exported from  MasterCook  *

                            Tortilla Stack/CP

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Crockpot                         Main dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        Lean ground beef
                        Corn tortilla
                        (cut in 6 wedges
   1      can           Cheddar cheese soup -- undilut
   1      package       Taco seasoning mix -- dry
   3      Medium        tomatoes -- chopped
                        -----GARNISH-----
     1/4  cup           Sour cream
   2      cups          Lettuce -- shredded
     1/4  cup           Green onions -- chopped
   1                    Red bell pepper -- chopped
   1                    Avocado, peeled -- chopped

       Crumble one-fourth of ground beef into bottom of slow cooker. Top  
with one-fourth of tortilla wedges. In small bowl, combine soup and taco  
mix. Spread one-fourth of soup mixture over tortillas in pot. Sprinkle  
with one-fourth of tomatoes. Repeat layering until all ingredients are in  
pot. Cover and cook on LOW 4-5 hours.       Spoon onto indiviual plates.   
Top each serving with sour cream,  shredded lettuce, green onions, bell 
pepper and avocado.
 




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