MMMMM----- Recipe via Meal-Master (tm) v8.05

      Title: Flatman Family Corn Chowder - Crockpot
 Categories: Crockpot, Soup/stew, Typed, Favorite
      Yield: 9 servings

      3 ea Bacon slices, diced
    1/2 c  Onion, minced
    1/2 c  Celery, minced
      2 c  Water
      3 ts Chicken boullion
      2 c  Potatoes, minced
      2 c  Milk*
      2 c  Mocha mix or cream*
      3 ea Cans cream style corn
      2 tb Margarine

  * Can use nondairy liquid creamer either in whole or partly cut with
  water to make the total 4 cups liquid needed if necessary to avoid
  dairy products.

  Fry diced bacon until crisp, remove from pan.  Add minced onion and
  celery to bacon grease and saute until limp.  Combine above in slow
  cooker pot with water, boullion, potatoes, margarine and cream style
  corn.  Cover and cook on low 7 to 9 hours.  Add milk and cream, cook
  1/2 hour more or until heated through.

  Notes: Can use chicken stock to replace water and bullion cubes.
   Mocha mix makes this soup extremely rich tasting, and the Mocha mix
  does not curdle with high heat like regular milk or cream.
   Can also be made on the stovetop. Instead of placing in the slow
  cooker, simmer on the stovetop until potatoes are tender. Add the
  milk, cream, or liquid nondairy creamer and heat through. Serve
  immediately.

  Source: Created by Dorothy Flatman

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