*  Exported from  MasterCook II  *

                          Crockpot Rice Pudding

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Crockpot                         Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4  cup           sugar
   6      cups          whole milk
   1      cup           regular white rice -- (not converted)
   2      sticks        cinnamon
   1      teaspoon      vanilla
                        nutmeg for garnish

Place sugar and milk in crockpot and stir to dissolve sugar.  Stir in
rice, cinnamon sticks and vanilla.  Cover and cook on high for two to
three hours, until the rice is tender.  After it starts to simmer, stir
it once or twice to make sure rice isn't clumping.

Pour into a serving dish, sprinkle with nutmeg and allow to cool and
thicken.  Serve chilled.

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