*  Exported from  MasterCook  *

                                 Cholent

Recipe By     : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size  : 1    Preparation Time :0:00
Categories    : Beef

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        frozen beef brisket (or 3 lbs)
   1      cup           lima beans -- * see note
   2                    onions -- sliced
   1      cup           water
   1      teaspoon      garlic salt
     1/4  teaspoon      pepper
     1/4  teaspoon      paprika

serves 4 to 6

* lima beans must be completely soft before using

Trim all excess fat from brisket.  Combine softened lima beans, onions and wate
r in Crock-Pot; mix well.  Add brisket and seasonings. Cover and cook on Low fo
r 16 to 24 hours.  Serve slices meat over limas and onions with the natural jui
ces over all.

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