*  Exported from  MasterCook  *

                              Cornbread Pie

Recipe By     : Newspaper Clipping
Serving Size  : 4    Preparation Time :0:00
Categories    : Casseroles                       Ground Beef

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           yellow cornmeal
   2                    eggs
   1      cup           milk
     1/2  teaspoon      baking soda
     3/4  teaspoon      salt
   1      can           cream-style corn
   1      pound         ground beef
   1      large         onion -- finely chopped
     1/2  pound         shredded Cheddar cheese

In a medium mixing bowl, combine the first 6 ingredients. Blend thoroughly. In
a skillet, brown beef and onion; drain. In a greased baking dish, spread 1/2
the cornbread mixture. Cover this with all of the meat mixture. Sprinkle meat
with cheese. Top with remaining cornbread mixture. Bake at 375 degrees for
about 45 minutes, or until done. If desired, spread butter or margarine on
top.

                   - - - - - - - - - - - - - - - - - -