* Exported from MasterCook * QUICK BEEF PIE Recipe By : Serving Size : 2 Preparation Time :0:00 Categories : Meats Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 lb Ground beef 1 md Onion, chopped 1/2 ts Salt 1 cn Condensed tomato soup 10 1/2 oz. size 1 cn Cut green beans, drained 16 oz. 1/4 ts Pepper 2 c Potatoes, seasoned & mashed 1/2 c Chedder cheese, shredded Crumble beef into large fry pan. Add onion and salt, and cook until browned. Drain off excess fat. Add soup, green beans and pepper. Simmer for 5 minutes. Pour into a greased 2 quart casserole. Spread mashed potatoes over the top. Sprinkle with cheese. Bake at 350 degrees for 20 minutes. Randy Rigg - - - - - - - - - - - - - - - - - -