---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Impossible Ham and Swiss Pie
 Categories: Cheese/eggs, Pies
      Yield: 6 servings
 
      2 c  Ham ; cooked, smoked                2 c  Milk
           - cut up                            4    Eggs
      1 c  Cheese; Swiss, shredded             1 c  Bisquick or baking mix
    1/3 c  Green onion; chopped or           1/4 ts Salt
           - onion, chopped                  1/8 ts Pepper
 
  Heat oven to 400F. Grease pie plate, 10x1 1/2" inches. Sprinkle ham, cheese
  nad onions in plate. beat remaining ingredients till smooth, 15 seconds in
  blender or 1 minute with hand beater. Pour into plate. Bake till golden
  brown or till knife inserted in centre comes out clean, 35 to 40 minutes.
  Cool 5 minutes. from _The Best of Bisquick_
 
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