* Exported from MasterCook * CORNED BEEF HASH PIE Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Main Dishes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pound corned beef hash 1 egg -- slightly beaten 1/2 cup catsup 1 pint peas or corn 1/4 pound american cheese -- grated 3 tablespoons milk 1/8 teaspoon dry mustard Combine hash, egg, catsup. Mix. Line bottom and sides of greased 9 inch square pan with this mixture. Spread the vegetables in top. Put cheese, milk and mustard in saucepan. Heat until blended. Pour over meat-vegetable mixtue. Bake 350 oven for 20 minutes. - - - - - - - - - - - - - - - - - -