*  Exported from  MasterCook  *

                              Fettucine Pie

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Ground Beef                      Italian
                Cheese

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4  lb            Ground beef
     1/2  c             Parmesan cheese -- divided
                        Onion -- chopped
   3                    Eggs
  16      oz            Crushed tomatoes
   2      tb            Butter -- melted
   1      ts            Oregano leaves -- crumbled
                        Parsley -- chopped
                        Salt and pepper
     1/4  ts            Garlic powder
     1/2  c             Mozzarella cheese -- shredded
   4      oz            Fettucini

Brown meat and onion in skillet. Stir in tomatoes, oregano, salt, and
pepper. Bring to boil. Simmer, uncovered, stirring occasionally,
20 minutes. Remove from heat and add mozzarella and 1/4 c parmesan.
Let stand 9-12 minutes. Meanwhile, cook fettucine. Beat eggs, stir in
remaining parmesan, butter, parsley, and garlic powder. Stir into hot
noodles. Spoon onto tomato mixture. Cover. Cook over low heat,
15 minutes or until set. Let stand 5 minutes. Turn out on round
platter.


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