*  Exported from  MasterCook  *

                           Broccoli-Rice Quiche

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Quiche

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      C.            hot cooked rice
   4      Oz.           grated Cheddar cheese -- (4 to 5)
   3                    eggs
   1      Tsp.          salt
     1/2  C.            chopped onions
   1      Pkg.          frozen chopped broccoli -- (10 oz.)
   2      Tbsp.         milk
     1/2  Tsp.          pepper
   1      Can           sliced mushrooms -- (4 oz.) drained

Cook rice according to directions. Combine rice,
cheese, slightly beaten eggs and salt. Press mixture firmly
into greased dish. Set aside.
Defrost broccoli in package. Microwave 4 minutes on
High. Place broccoli in 1 1/2 quart casserole; add onions to
broccoli. Microwave 6 to 8 minutes on High. Let stand 3
minutes covered. Drain broccoli.
Beat remaining egg slightly. Stir in milk, pepper,
mushrooms and remaining salt; add to broccoli and mix well.
Spoon into rice quiche shell. Microwave 8 to 10 minutes.
Sprinkle with remaining cheese. Microwave 20 seconds on High,
if necessary, to melt cheese. Makes 6 servings. (Use 10-inch
quiche dish.)


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