*  Exported from  MasterCook  *

                              Shrimp Quiche

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Quiche

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  C.            margarine
   1 3/4  C.            all-purpose flour
   1      Tbsp.         powdered sugar
   1      Can           shrimp -- (6 1/2 oz.) drained
   1                    mushrooms -- (4 oz.)
   1      C.            sour cream
   1                    chopped onion (optional)
   3                    eggs
   1      Tbsp.         dried parsley
     1/2  C.            Longhorn cheese
     1/2  C.            Monterey Jack cheese -- grated

Melt margarine in 9-inch pie or quiche pan. Add flour
and powdered sugar, mix and make a dough. Form crust in pan.
Place in 350 degrees oven for 2 to 3 minutes to set. Remove. Line
crust with shrimp, mushrooms and onions. In a small bowl,
combine sour cream, eggs, parsley flakes and cheese. Pour this
mixture into pie crust. Return quiche to oven for 45 minutes.
Note: May use canned crabmeat, diced ham or crumbled
bacon in place of shrimp for variation.


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