* Exported from MasterCook * Creme Quiche Lorraine Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Quiche Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 Slices bacon 1 egg plus 2 egg yolks -- beaten 1 1/4 C. grated Swiss cheese -- (5 oz.) 1 1/4 C. grated Cheddar cheese -- (5 oz.) 1/2 C. Parmesan cheese 2 C. whipping cream 1 Tbsp. chopped chives 1 Dash pepper Power level High (100%). Total cooking time is 15 to 18 minutes. Microwave bacon on High (100%) for 5 to 6 minutes or until crispy. Crumble and set aside. Mix together remaining ingredients. Pour into a buttered 10-inch pie plate or quiche dish. Sprinkle top with crumbled bacon. Microwave on High for 10 to 12 minutes. Allow to stand 5 minutes or until completely set. Yields 6 to 8 servings. - - - - - - - - - - - - - - - - - -