---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Impossible Ham & Asparagus
 Categories: Meats, Pies
      Yield: 6 servings
 
      2 c  Smoked ham, fully cooked, cu
  1 1/2 c  Swiss cheese,shredded
      1 pk Asparagus,frozen, cut up, th
      2    Onions, green, sliced
  1 1/2 c  Milk
      3    Eggs
    3/4 c  Bisquick
    1/4 ts Salt
    1/8 ts Pepper
 
  Heat oven to 400.  Grease pie plate.  Sprinkle ham, 1 c. cheese, the
  asparagus and onions in plate.  Beat milk, eggs, baking mix, salt and
  pepper til smooth, 15 sec. in blender at high speed. Pour into plate. Bake
  til knife inserted in center comes out clean.  40-45 min. sprinkle with 1/2
  c. cheese.  Cool 5 min. 6-8 servings.
  
  Note: 1 lb of fresh asparagus can be used.(about 2 cups cut up)
         FOOD AND WINE CLUB
         Lisa Crawley
 
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