*  Exported from  MasterCook  *

                              Shrimp Quiche

Recipe By     : http://www.geocities.com/NapaValley/Vineyard/3207/
Serving Size  : 6    Preparation Time :0:00
Categories    : Breakfast

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   onion -- sliced
   2      tablespoons   butter
     1/2  pound         shrimp -- cooked
     1/4  teaspoon      salt
   2      tablespoons   white wine
   3                    eggs
   1      cup           milk
   1      tablespoon    cocktail sauce
     1/2  teaspoon      salt
          dash          pepper
     1/4  cup           swiss cheese -- grated
   1                    pie crust  (9 inch) -- unbaked

Cook onion in butter over low heat until tender (about 1 - 2 minutes). 
Add shrimp and stir gently for 2 minutes.  Season with 1/4 teaspoon salt
and add wine.  Simmer for about 1 minute.  Cool.  Beat eggs, milk,
cocktail sauce, 1/2 teaspoon salt and a dash of pepper.  Gradually add
shrimp.  Pour mixture into pie shell.  Sprinkle cheese over all and bake
25 - 30 minutes.  Note:  For firmer quiche, use half and half or heavy
cream instead of milk.  Source:  Calico Kitchen Cookbook.

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