---------- Recipe via Meal-Master (tm) v8.02
 
      Title: MEAT LOAF WITH CHILI SAUCE
 Categories: Meats, Chili
      Yield: 6 servings
 
      4    Slices fresh bread
    1/2 c  Water
      2 lb Ground Elk/Deer
      1    Medium onion
      1 ts Salt
    1/4 ts Pepper
      2    Eggs
      1 c  Chili sauce
 
  Soften bread in water and add remaining ingredients.  Mix well, pack in pan
  and cover with chili sauce.  Bake at 375 degrees F. for 45 minutes.
  
  Source:  Agricultural Extension Service The University of Tennessee
  Institute of Agriculture Submitted By LARRY CHRISTLEY On WED, 10-06-93
  (18:18)
 
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