*  Exported from  MasterCook  *

                   Grilled Pork Loin With Mustard Sauce

Recipe By     : Cynthia Ewer
Serving Size  : 3    Preparation Time :0:00
Categories    : Pork & Ham                       Freezer Meals

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         pork loin chops -- boneless
   3      tablespoons   white wine vinegar
   1      tablespoon    white Worcestershire sauce
   1      tablespoon    salad oil
   2                    garlic cloves -- coarsely crushed
   1                    freezer bag -- quart
     1/2  cup           sour cream -- light
   2      tablespoons   Dijon mustard

Place pork loin chops in freezer bag. Combine vinegar, white Worcestershire sau
ce, salad oil and crushed garlic cloves; pour over meat. Freeze. To prepare: th
aw meat in marinade mixture. Grill until well-cooked over barbecue or under ove
n broiler. Serve with mustard sauce. Mustard Sauce: combine light sour cream an
d Dijon mustard; chill until ready to serve. Serving Ideas : White/Wild Rice, S
teamed Broccoli, French Bread

busted by sooz


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