* Exported from MasterCook *

                              Barbecued Ribs

Recipe By     :
Serving Size  : 8     Preparation Time :0:00
Categories    : Lawry's                         Pork
                Ribs

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1         tablespoon  red pepper flakes
  2        tablespoons  Lawry's Seasoned Salt
  1           teaspoon  cracked black pepper
  6             pounds  pork spareribs
                        Your favorite barbecue sauce

In small bowl, combine red pepper flakes, Seasoned Salt and black pepper. Rub m
ixture over entire surface of ribs; cover ribs and marinate in refrigerator at 
least 2 hours. Grill ribs over low heat until fully cooked and tender, 1 to 1 1
/4 hours; turn frequently. During last 30 minutes, baste with your favorite bar
becue sauce.

Makes 6 to 8 servings

Source:
  "Lawry's"
S(Internet address):
  "http://www.lawrys.com/"

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Per serving: 608 Calories (kcal); 50g Total Fat; (75% calories from fat); 36g P
rotein; 1g Carbohydrate; 165mg Cholesterol; 1186mg Sodium
Food Exchanges: 0 Grain(Starch); 5 Lean Meat; 0 Vegetable; 0 Fruit; 7 Fat; 0 Ot
her Carbohydrates


Nutr. Assoc. : 0 4873 0 0 85