* Exported from MasterCook * Parmesan Chicken Recipe By : David Sawyer (RJHV41A) Serving Size : 4 Preparation Time :0:00 Categories : Italian Chicken Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 c Dijon mustard 1 c Parmesan cheese -- grated 1 c Fresh breadcrumbs 3 lb Chicken pieces 1/2 c White wine Thin mustard with wine. Combine breadcrumbs and cheese. Dip chicken in mustard mixture and roll in crumb mixture. Bake chicken on greased sheet at 375 F for 45 minutes. This is a dish we have enjoyed often. It is elegant in its simplicity and cries out for variation. For example, you can experiment with different varieties of mustard or you can also use Italian breadcrumbs. This chicken is also delicious served cold. - - - - - - - - - - - - - - - - - -