MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sunday Chicken Supper
 Categories: Poultry, Pork, Vegetables, Potatoes, Herbs
      Yield: 6 servings
 
      4 md Carrots; in 2" pieces
      1 md Onion; chopped
      1    Celery rib; in 2" pieces
      2 c  Cut fresh green beans in 2"
           - lengths
    1/2 lb Small red potatoes;
           - quartered
      4 sl Bacon; cooked, crumbled
  3 1/2    Fryer chicken; cut up
      2 ts Chicken bouillon granules
      1 ts Salt
    1/2 ts Dried thyme
    1/2 ts Dried basil
        pn Pepper
  1 1/2 c  Water
 
  In the order listed, layer first seven ingredients in a
  5 qt. slow cooker. Sprinkle with bouillon and
  seasonings. Pour water over top. Do not stir.
  
  Cook, covered, until chicken and vegetables are tender,
  6-8 hours. Remove chicken and vegetables to a platter.
  If desired, skim fat from cooking juices and thicken for
  gravy.
  
  Recipe by Ruthann Martin, Louisville, Ohio
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM