*  Exported from  MasterCook  *

                        Baked Chicken With Olives

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    :
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    chicken -- 3-4 pounds
   2      teaspoons     salt
   1      teaspoon      pepper
   8      cups          bread crumbs
     1/2  cup           butter -- melted
   1      cup           celery -- finely chopped
     1/2                onion -- sliced
     1/2  cup           parsley
     3/4  cup           olives
     1/2  teaspoon      sage
   1 1/2  cups          peach nectar

Rub 1 teaspoon salt and 1/2 teaspoon pepper over chicken inside and out. Melt b
utter, add bread crumbs and cook 3-5 minutes. Add celery, onions, parsley, oliv
es, sage, 1 teaspoon salt and 1/2 teaspoon pepper. Stir mixture and cook until 
vegetables are slightly wilted. Add 1/2 cup peach nectar. Remove from heat and 
use mixture to stuff hen. Pour remaining nectar over chicken. Bake uncovered 15
 minutes or until chicken is brown. Cover and bake at 350 degrees for 2-1/2 hou
rs or until chicken is tender. Baste as chicken cooks.

From the Recipe Files of RecipeLu


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