*  Exported from  MasterCook  *

                 Mustard chicken with sun dried tomatoes

Recipe By     : A W W Quick-Cook Book
Serving Size  : 4    Preparation Time :0:00
Categories    : Mains -- Meat

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  30      g             Butter
   4                    Chicken breast fillets
   2      tb            Olive oil
   4                    Green shallots -- chopped
   1      cl            Garlic -- crushed
   1      tb            Seeded mustard
     1/4  c             Sun-dried tomatoes -- drained and chopped

Heat butter in pan, add chicken, cook on both sides until lightly
browned. Remove chicken from pan.

Heat oil in pan, add shallots, garlic, mustard, and tomatoes. Cook,
stirring, until shallots are soft.

Return chicken to pan, cook, covered, about 10 minutes, or until
chicken is tender.


                   - - - - - - - - - - - - - - - - - -