MMMMM----- Recipe via Meal-Master (tm) v8.03
 
      Title: Chicken Croquettes
 Categories: Chicken, Diner,  
      Yield: 1 servings
 
      3 tb Butter
      3 tb Flour, plus extra for
           -dredging
    1/2 c  Plus 1 Tbsp. milk
    1/4 ts Salt
    1/4 ts Pepper
    1/2 c  Mayonnaise
      2 c  Minced cooked chicken
      1    Egg, beaten
      1 c  Finely crushed saltine
           -cracker
           -crumbs
 
  Melt butter in a heavy saucepan over low heat; add 3 Tbsp. flour,
  stirring until smooth. Cook 1 minute, stirring constantly. Gradually
  add 1/2 cup milk; cook over medium heat, stirring constantly, until
  mixture leaves sides of pan. Stir in salt and pepper. Remove from
  heat; stir in mayonnaise and chicken. Cover and chill 1 hour.
  
  Shape chicken mixture into 6 balls or logs.  Combine egg and 1 Tbsp.
  milk, mixing well.  Dredge croquettes in flour, dip in egg mixture,
  and roll in cracker crumbs.  Deep-fry, a few at a time, in hot oil
  (370 degrees) for 3 to 5 minutes, or until golden brown. Drain on
  paper towels.
  
  Yields:  6 servings From: "Original Whistle Stop Cafe Cookbook"
  Posted by: Debbie Carlson -
 
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