---------- Recipe via Meal-Master (tm) v8.02
 
      Title: "HOT" BARBECUED CHICKEN WINGS
 Categories: Poultry, Bar-b-q
      Yield: 24 hot wings
 
     12    Chicken wings
    1/2 c  Flour
    1/2 ts Chili powder
    1/3 c  Cooking oil
    1/2 c  Lea & Perrins Barbecue Sauce
    1/2 ts Hot pepper sauce
 
  Remove wing tips and cut wings in half. Dust in a
  mixture of flour and chili powder and fry in hot oil,
  8-10 minutes on each side, until golden brown. Drain
  on paper towels. Heat together the Lea & Perrins
  Barbecue Sauce and hot pepper sauce. Add the cooked
  chicken wings and simmer for a few minutes.
 
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