MMMMM----- Recipe via Meal-Master (tm) v8.01
 
      Title: Chicken Noodle Parmesan
 Categories: Main dish
      Yield: 4 servings
 
      1 cn Campbell's NEW Cream of
           -Chicken & Broccoli Soup
           -(10 3/4 oz)
    1/2 c  Milk
    1/3 c  Grated Parmesan cheese
    1/8 t  Pepper
      3 c  Cooked medium egg noodles
           -(about 3 cups dry)
      2 c  Cubed cooked chicken*
 
  In 3-quart saucepan, combine soup, milk, cheese and pepper; add
  noodles and chicken. Over low heat, heat through, stirring
  occasionally. Garnish with parsley if desired.
  
  *NOTE: If desired, substitute 2 cans (5 oz EACH) Swanson Premium Chunk
  White Chicken, drained.
  
  Serving suggestion: With green beans and cherry tomatoes.
 
MMMMM