*  Exported from  MasterCook  *

                          ITALIAN BAKED CHICKEN

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Poultry                          Main dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Fryer, cut up
     1/2   c            Italian cheese
   2                    Eggs, well beaten
   1       c            Italian bread crumbs
     1/4   c            Olive oil
                        Butter or oleo

     Combine bread crumbs and cheese in 1 bow.  Combine
  eggas and olive oil in another bowl.  Dip chicken pcs.
  in egg mixture, lift quickly to coat with crumb and
  cheese mixture.  Arrange chicken in lightly greased
  pan and dot each pc. with butter.  Bake at 375 F., for
  abt. 1 hr., or until tests done.  Stuffed artichoke
  lovers will love this dish; tastes like it. Courtesy
  Telephone Pioneers             BillSpalding *P CRBR 38
  A
 


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