*  Exported from  MasterCook  *

                         Country Creamed Chicken

Recipe By     : Del Monte
Serving Size  : 6    Preparation Time :0:00
Categories    : All Newly Typed Not Shared       Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    half boneless chicken breasts -- skinned and cubed
     1/2  teaspoon      thyme -- optional
   1      Tablespoon    oil
   1      can           (10 3/4 oz.) cream of chicken soup
     1/2  cup           milk
   1      can           (14 1/2 oz.) cut green beans -- drained

Saute chicken and thyme in oil 5 minutes or until chicken is cooked.

Blend soup with milk, add to skillet with vegetables.  Heat through.

Serve over hot buttered noodles or mashed potatoes and garnish with chopped
parsley if desired.  Serve with hot biscuits or bread, if desired.  Makes 6
servings.

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