---------- Recipe via Meal-Master (tm) v8.02
 
      Title: ZANZIBAR CHICKEN
 Categories: Chicken, Main dish
      Yield: 4 servings
 
      3 lb Chicken thighs or drumsticks
      2 ts Cinnmon
    1/2 ts Salt
    1/4 ts Freshly ground pepper
      2 tb Vegetable oil
      1 md Onion
           -chopped
      1    Clove garlic
           -crushed thru a press
    3/4 c  Orange juice
      3 tb Raisins
    1/3 c  Slivered almonds
 
  1. Season chicken with cinnman, cloves, salt and pepper. In a large frying
  pan, heat oil over medium-high heat. Add chicken, in batches if necessary,
  and cook, turning until browned, about 10 minutes. Remove and set aside.
   2. Add onion to pan. Cook until soft, about 3 minutes. Add garlic and cook
  1 minute longer.
   3. Return chicken to pan. Add orange jui8ce and raisins. Cover, reduce
  heat and simmer 15 minutes until chicken is tender. Garnish with almonds.
 
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