*  Exported from  MasterCook  *

                          Crockpot Turkey Breast

Recipe By     : NAWK
Serving Size  : 1    Preparation Time :0:00
Categories    : Main Dishes                      Poultry
                Turkey                           Tried
                Crockpot

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    onion
   1                    turkey breast
                        garlic powder
                        pepper
                        other seasoning -- to taste
                        dry H.V. ranch salad dressing mix -- *

 Simply slice an onion and place it on the bottom of the Crock pot.  Then,
remove the skin from the turkey breast, season well with garlic powder, pepper
and any other spice (no salt, though. It tends to dry out the meat). Turn on
low for eight hours.  (perfect for week-days coming home from work) and enjoy.
Don't forget to let the breast rest for twenty to thirty minutes before
carving.

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NOTES : The best, most tender poultry I have yet made.

* SENATORFAN suggest sprinkling the turkey breast with the Ranch dressing mix
before cooking for extra flavor. I did not have dry Ranch dressing, so put a
dab of Fatfree dressing on top of turkey. I used MYSEASONINGS.