MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: GRILLED TURKEY EN BROCHETTE
 Categories: Poultry, Grill
      Yield: 4 servings
 
      4    Turkey tenderloin
           -steaks(about 1 pound)
    1/3 c  Chili sauce
      2 tb Lemon juice
      1 tb Sugar
      2    Bay leaves
      8 md Cherry tomatoes
      8 md Mushrooms
      1 lg Seeded green pepper, cut
           -into eighths
      2 sm Peeled, quartered onions
      1 md Zucchini, cut into
           -1/2"slices
      2 tb Vegetable oil
 
  Source: MAINPOUL.ZIP
  
  Cut turkey steaks into 2" cubes and place in bowl. Combine chili
  sauce, lemon juice, sugar and bay leaves. Pour over turkey cubes.
  Refrigerate at least 4 hours or overnight. Stir to coat several times
  during marinating. Thread turkey on skewers, alternating with
  tomatoes, mushrooms, green pepper, onion and zucchini. Brush lightly
  with oil. Grill over hot coals 6" from heat source, turning
  occasionally, about 10 to 15 minutes. Brush with reserved marinade
  while turning. Makes 4 servings.
 
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