*  Exported from  MasterCook Mac  *

                      Fiesta Turkey With Cream Sauce

Recipe By     : Healthy Choice Recipe Creations
Serving Size  : 6    Preparation Time :0:00
Categories    : Pasta/Rice                       Leftover Turkey

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10 1/2  oz            Cream of roasted garlic soup --
                        - condensed
     1/2  c             Fat-free sour cream
   2      ts            Lemon juice
     1/2  ts            Cumin
     1/2  ts            Olive oil
   2      c             Light turkey meat -- cooked,
                        - skinless, and cubed
   2      c             Frozen mixed vegetables --
                        - thawed
     1/2  c             Onions -- chopped
     1/2  c             Fat-free cheddar cheese --
                        - shredded
   2      c             Long-grain white rice --
                        - cooked

In a small bowl, combine soup, sour cream, lemon juice, and cumin;
set aside. In a skillet, heat oil over medium heat. Add turkey,
vegetables, and onions. Cook until turkey is non longer pink and
vegetables are tender. Stir in soup mixture. Simmer over low heat for
5 minutes.


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Per serving: 369 Calories; 2 g Fat (6% cal from fat); 21 g Protein;
66 g Carbs; 34 mg Cholesterol; 284 mg Sodium

Serving ideas: Sprinkle with cheese and serve over rice.