*  Exported from  MasterCook  *

                            Spiced Turkey Loaf

Recipe By     : Rival's Crock-Pot Slow Cooker Cuisine; 1995
Serving Size  : 1    Preparation Time :0:00
Categories    : Poultry

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        ground turkey (up to 2 1/2 lbs)
   1      medium        onion -- chopped
   2                    eggs
     1/3  cup           milk
   2      tablespoons   prepared horseradish
     1/4  cup           bottled chili sauce
   1      cup           bread crumbs
   1      teaspoon      salt
     1/4  teaspoon      garlic powder -- or
   2      cloves        garlic -- minced
     1/4  cup           chopped parsley
                        sour cream -- garnish

Mix all ingredients except garnish together.  Form into loaf and lay atop meat 
rack or use foil handles.  Cook turkey loaf for 8 to 10 hours on Low or 5 to 6 
hours on High.  To ensure doneness insert meat thermometer in loaf.  Thermomete
r should read 180 degrees F. to indicate doneness.  Serve with sour cream if de
sired.  Serves 8.

See how to make foil handles under how to section.

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