*  Exported from  MasterCook  *

                             TURKEY LEFTOVER

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Main Dishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           chopped turkey
   1      tablespoon    fat
   2      tablespoons   flour
     1/2  teaspoon      salt
   1      cup           rolled corn flakes
     1/8  teaspoon      pepper
     1/2  teaspoon      chopped onion
     2/3  cup           bread crumbs
   1      cup           half cream and half milk
   1      cup           cream of chicken soup -- diluted

Melt fat in skillet, blend in flour, add salt and pepper.  Stir in milk.  Cook
on low heat until thick, while stirring.  Stir in Turkey, onion, breadcrumbs.
Shape into 8 small patties and chill.  Dip in corn flakes, then milk and again
in corn flakes.  Brown in hot skillet.  Place in bowl and cover with soup.

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