* Exported from MasterCook * Turkey Sauteed With Pears & Pecans Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Poultry Main Dish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 lb Turkey breast slices 2 tb Olive oil 2 cl Garlic -- finely chopped 1 t Peppercorns -- cracked * 1/2 ts Salt (optional) 1/3 c Apple juice 2 tb Whipping cream 2 Pears -- sliced 1/4" thick 1/2 c Pecan halves -- toasted * - pink or black Heat oil in 12" skillet over medium-high heat until oil sizzles, about 1 minute. Place turkey breast slices and garlic in skillet. Cook about 1-2 minutes on each side or until turkey breasts are lightly browned. Sprinkle with peppercorns and salt. Pour in apple juice and cream over slices. Add pears. Cover; cook 1-2 minutes longer or until pears are heated. Sprinkle with toasted pecans. If desired, serve on a bed of hot fluffy rice. - - - - - - - - - - - - - - - - - -