*  Exported from  MasterCook  *

                           CHEESE STUFFED TROUT

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Fish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   c            Sliced fresh mushrooms
     1/4   c            Chopped green onions
   2       tb           Grated Parmesan cheese
   2       lb           Whole trout, cleaned
                        Salt and pepper

  In a small bowl, combine mushrooms, green onions and cheese; spoon
  into cavity of each fish.  Season with salt and pepper to taste.
  Securely close cavities with toothpicks or skewers to keep stuffing
  inside.  Place on lightly greased broiler pan.  Broil 4 to 5 inches
  from the heat about 5 to 10 minutes on each side or until fish flakes
  easily.
 


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