*  Exported from  MasterCook Mac  *

                            Orzo with Parsley

Recipe By     : 
Serving Size  : 4    Preparation Time :0:30
Categories    : Pasta*                           Side dishes, vegetables*

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        orzo (1-1/4 cup)
   1      tablespoon    vegetable oil
   3      tablespoons   chopped parsley
     1/2  teaspoon      salt

Bring large pot of water to boiling. Add orzo, stirring 
constantly, until boiling resumes. Cook 8 to 10 minutes 
until tender, but firm to the bite, stirring often. Drain. 
Return to pot. Stir in oil, parsley, and salt.

                   - - - - - - - - - - - - - - - - - -