* Exported from MasterCook * TORTELLONI AND VEGETABLES STIR FRY Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Main Dish Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Small head green cabbage 1 Large red bell pepper 1 Large yellow bell pepper 1/4 c Olive or salad oil 1/2 ts Dried basil leaves 1 Large onion 1 Large green bell pepper 2 9 ounce cheese tortelloni 1 1/2 ts Salt 1/2 ts Black pepper Cut out tough core from cabbage.Coarsely slice cabbage.Slice onion.Cut each pepper in half;cut off stems and white membrane and discard seeds.Cut peppers into 1/2" wide strips. Meanwhile prepare tortelloni as label directs.In a 8 quart Dutch oven or sauce pot over high heat,in hot oil,cook cabbage,onion,peppers,salt,basil and black pepper until tender crisp,stirring frequently. To serve,drain tortelloni;toss with vegetables. - - - - - - - - - - - - - - - - - -