MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Spaghetti With Lentils
 Categories: Vegetarian, Pasta
      Yield: 4 servings
 
      2 tb Oil
      1 sm Onion; chopped
      1    Garlic clove; minced
    1/2 c  Dry lentils
      1 lg Can tomatoes
      6 oz Tomato paste
      1 c  Water
    1/2 ts Basil
    1/2 ts Oregano
    1/4 ts Thyme
    1/4 ts Salt
    1/4 c  Red wine
      8 oz Cooked spaghetti
 
  Put oil in Dutch oven & saute onions & garlic till tender. Add rest
  of the ingredients except the spaghetti. Bring to a boil then reduce
  heat & simmer, stirring occasionally. Cook for 1 hour. Serve over
  spaghetti.
  
  "Vegetarian Times Cookbook"
 
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