*  Exported from  MasterCook  *

                             Greek Spaghetti

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Main Dishes                      Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cloves        garlic -- minced
   3      tablespoons   olive oil
   2      14.5oz.cans   diced tomatoes w/basil, garlic&oregano
     1/2  cup           green onions -- sliced
     1/4  cup           fresh parsley -- chopped
   1      tablespoon    lemon juice
  12      ounces        spaghetti -- cooked
   1      cup           crumbled feta cheese
   1      2 1/4 oz can  sliced ripe olives
                        garnishes: lemon slices, green onions,
                        fresh parsley sprigs

     Saute garlic in hot oil in a large nonstick skillet until tender.  Add tom
atoes and next 3 ingredients; saute 2 minutes or until thoroughly heated.
     Toss together tomato mixture, pasta, cheese, and olives.  Garnish if desir
ed.

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