*  Exported from  MasterCook  *

                             PASTA ARRABBIATA

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Main Dish                        Italian
                Pasta                            Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       ea           Dried red chilies, crumbled
   6       ea           Garlic cloves, chopped
   3       tb           Olive oil
   1       c            Tomato sauce OR passata
                        Salt & pepper
  12       oz           Pasta of your choice
   3       tb           Parsley, chopped

  Warm chilis & garlic in olive oil until the garlic is
  fragrant.  Add the tomato sauce or passata along with
  the salt & pepper.  Cook for 5 to 10 minutes.  Cook
  pasta till al dente & drain.
  
  Serve pasta tossed with sauce & sprinkled with parsley.
  
  Marlena Spieler, "200+ Vegetarian Pasta Recipes"
 


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