*  Exported from  MasterCook  *

                           LINGUINE A LA GREQUE

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Low-cal                          Main dish
                Pasta                            Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Donna Hartman (hddw83b)
   2       c            Frozen chopped spinach (one
                        9-oz. package)
   8       oz           Canned chick-Peas, drained
     1/4   c            Golden raisins
     1/2   ts           Salt
     1/8   ts           Crushed red pepper flakes
   1       tb           Olive oil AND 1 ts olive oil
   6       oz           Linguine

  In medium saucepan, cook spinach following pkg.
  directions. Add chick peas and raisins; stir and cook
  until heated through. In large pot of rapidly boiling
  water, cook pasta 8 to 10 minutes or until al dente.
  Drain well. In large bowl, combine spinach mixture
  with pasta. Sprinkle with salt and red pepper flakes.
  Drizzle with oil and toss to combine. four servings at
  308 calories per serving.
 


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