*  Exported from  MasterCook  *

                     PASTA WITH OIL AND GARLIC SAUCE

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   lb           Uncooked Pasta
     1/3   c            Olive Oil
   4                    Garlic Cloves
     1/2   ts           Basil (fresh, chopped)
     1/4   c            Parsley (fresh, chopped)
     1/2   c            Parmesan Cheese

  1) Cook pasta until Al Dente, keep warm 2) Heat oil in 10" skillet over low
  heat. Add garlic, cook slowly and
     gently till light gold. Remove from heat and stir in parsley and basil.
  3) Add hot pasta to skillet, toss to coat evenly. 4) Serve immediately with
  cheese.
 


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