* Exported from MasterCook * Fettuccine Alla Panna *** (pkfr67a) Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Pasta Main Dish Dairy Italian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup Unsalted butter 1/2 cup FRESH grated parmesan cheese 1/2 cup Cream Put butter and cream in wide shallow serving bowl in warm (200 degree) oven. When butter has melted stir in 2/3 of the cheese. When pasta is al dente, toss with sauce, sprinkle with remaining cheese. Delicious. FROM: MONICA DEBIASE (PKFR67A) - - - - - - - - - - - - - - - - - -