*  Exported from  MasterCook  *

                           Vegan Pasta al Pesto

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetarian                       Italian
                Pasta                            Main Dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           Minced spinach leaves
   3                    Garlic cloves -- minced
     1/2  cup           Minced fresh parsley
   1      tablespoon    Light miso
   1      tablespoon    Dried basil
     1/4  cup           Pine nuts -- toasted
   1      tablespoon    Olive oil -- extra-virgin

Place all ingredients in a blender & puree to a smooth paste.

 Toss with hot pasta of your choice.



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