*  Exported from  MasterCook II  *

                             SEAFOOD MARINARA

Recipe By     : TVFN How to Boil Water
Serving Size  : 1    Preparation Time :0:00
Categories    : Pasta                            Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      tablespoon    olive oil
     1/2                onion -- finely chopped
   2      cloves        garlic -- finely chopped
     1/2  cup           white wine
   3      cups          good quality tomato sauce
     1/4  teaspoon      red pepper flakes
  10      large         shrimp -- peeled and deveined
  10                    scallops -- rinsed
     1/4  cup           chopped parsley
  12      ounces        angel hair pasta  or vermicelli -- cooked and 
drained


In a large skillet, heat oil over medium-high heat. 
Stir in onion and cook for 2 minutes.
Add garlic and cook for 30 seconds.
Add white wine and simmer for 2 minutes.
Stir in tomato sauce and red pepper flakes.
Bring sauce to a simmer and stir in the shrimp. 
Cook for 1 minute and stir in scallops. 
Simmer for 2 minutes. Stir in parsley and toss with pasta. 
Serve immediately.

Yield: 2 servings

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NOTES : Show #BW8335