*  Exported from  MasterCook  *

                     PASTA WITH SHRIMP AND VEGETABLES

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Pasta                            Italian
                Main Dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4   c            Butter
   2                    Cloves garlic minced
  20                    Frozen large shrimp
   1                    Bunch Broccoli Flourettes
   4                    Large mushrooms, sliced
     1/2   ts           Dried thyme
     1/2   ts           Dried oregano
   1                    Zucchini, thinly sliced
     1/2   ts           Dried basil
                        Parmesan cheese
   1       lb           Cooked drained spaghetti

  Melt  1/3 of the butter in a large skillet over
  medium-high  heat.   Add garlic  and saute 1 minute.
    Add shrimp and cook until  pink,  about  2 minutes
  on each side.   Remove shrimp from skillet using
  slotted  spoon and set aside.  Add remaining butter to
  skillet and melt.  Add broccoli, mushrooms,  oregano,
  thyme and basil and saute 2 minutes.  Add zucchini
  and  continue  cooking  until vegetables are tender,
  about  2  minutes. Reduce heat to low.  Return shrimp
  to skillet and heat through.  Arrange vegetables and
  shrimp over spaghetti.   Top with remaining garlic
  butter from skillet.  Sprinkle with Parmesian and
  serve immediately.
 


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