*  Exported from  MasterCook  *

                        Spaghetti All'Amatriciana

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Italian                          Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        G Granaroli XBRG76A
   1 1/2  cup           Skinned chopped tomatoes
   1                    Canned pimento (diced)
   1      tablespoon    Olive oil
  14      ounce         Spaghetti
   1      tablespoon    Butter
                        Salt and pepper to taste
     1/2  cup           Diced lean bacon (or
                        Grated cheese
                        prosciuto)

Heat oil and butter in pan and gently fry the bacon for 5 min until golden brown. Add tomatoes and pimento and cook over moderate heat for 10 min stirring occasionally. Cook pasta according to directions and drin well.
Mix well with 1/2 the sauce. Top with the rest. Sprinkle with cheese and serve with extra cheese on the side.

 Converted by MMCONV vers. 1.00



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